Intro(7)
That is why some people say that human beings are the number one bad animal in this world. Some religious traditions call this kind of situation the “end of this world.”
That is only the end of the current human consciousness. Original human nature does not have this problem. In Buddhist teaching, rather than call this the “end of the world,” we say that everything is now completely ripe. It is like a fruit growing on a tree. At first a blossom appears on the branch. As time passes this blossom produces a small bud, and the blossom drops away. The bud gradually matures into a fruit which swells and swells as time passed. The fruit is green at first, but over time the side facing the sun starts to turn a beautiful color. At this point, only one side is colored, while the other is still greenish. More time passes, and the whole fruit is now a very wonderful color. The fruit may have a beautiful form and beautiful color, but there is still no smell, because the fruit is not yet ripe inside. As a little more time passes, however, the fruit becomes completely ripe.
Up until this point, it has taken a long time for this to develop from blossom to bud and fruit. For many months all of the tree’s energy has gone up from the roots and down from the leaves gathering energy from the sun, and has gone into producing the fruit. This process has taken place over a long period, up to a year of change and growth in the tree and blossom and bud and fruit.
But now the energy flowing from the tree into the fruit is cut off. From this point on, once fruit has become completely ripe, the changes in the fruit start to happen very, very quickly, just in a matter of a few days. Its form is not so good anymore, and its color is also not so good. But inside there is a very, very sweet taste, and the fruit begins to smell very strong. It is beginning to be overripe. Soon a few spots appear on the fruit, tiny black dots indicating that the fruit is “turning.” After a few more days, there are many, many spots on the fruit. Once these spots appear on the fruit, the process of rotting cannot be slowed or stopped. The fruit becomes rotten just a few days after becoming ripe. When it becomes rotten, it cannot be eaten. But inside, this fruit has seeds. When the fruit has become completely rotten the seeds reach maturity.
That is only the end of the current human consciousness. Original human nature does not have this problem. In Buddhist teaching, rather than call this the “end of the world,” we say that everything is now completely ripe. It is like a fruit growing on a tree. At first a blossom appears on the branch. As time passes this blossom produces a small bud, and the blossom drops away. The bud gradually matures into a fruit which swells and swells as time passed. The fruit is green at first, but over time the side facing the sun starts to turn a beautiful color. At this point, only one side is colored, while the other is still greenish. More time passes, and the whole fruit is now a very wonderful color. The fruit may have a beautiful form and beautiful color, but there is still no smell, because the fruit is not yet ripe inside. As a little more time passes, however, the fruit becomes completely ripe.
Up until this point, it has taken a long time for this to develop from blossom to bud and fruit. For many months all of the tree’s energy has gone up from the roots and down from the leaves gathering energy from the sun, and has gone into producing the fruit. This process has taken place over a long period, up to a year of change and growth in the tree and blossom and bud and fruit.
But now the energy flowing from the tree into the fruit is cut off. From this point on, once fruit has become completely ripe, the changes in the fruit start to happen very, very quickly, just in a matter of a few days. Its form is not so good anymore, and its color is also not so good. But inside there is a very, very sweet taste, and the fruit begins to smell very strong. It is beginning to be overripe. Soon a few spots appear on the fruit, tiny black dots indicating that the fruit is “turning.” After a few more days, there are many, many spots on the fruit. Once these spots appear on the fruit, the process of rotting cannot be slowed or stopped. The fruit becomes rotten just a few days after becoming ripe. When it becomes rotten, it cannot be eaten. But inside, this fruit has seeds. When the fruit has become completely rotten the seeds reach maturity.


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